Recipes from my kitchen

Just a blog about favorite recipes from my kitchen.

Thursday, March 22, 2012

Swiss Steak

2 lbs round steak (cut into serving size pieces
Flour
Cajun Seasoning
2 cans stewed tomatoes
Onion (sliced)

Sprinkle the Cajun Seasoning on the steak, then flour each side. Place in crock pot, alternating layers of onion, steak and tomatoes. Add 1 1/2 cans of water. Let cook in crock pot for 5 -6 hours on high.
Serve with peas and rice, combined with butter.

(oh, just writing this out makes me hungry!!)

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