Cranberry Fluff

1 14 - ounce can whole berry cranberry sauce

1 20 - ounce can crushed pineapple, drained

8 oz frozen whipped topping, thawed

3 cups mini marshmallows

In large bowl, stir together cranberry sauce and crushed pineapple.

Fold in   whipped topping until thoroughly combined

Stir in mini marshmallows.  Cover and chill for at least 2 hours. Enjoy!